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CellarPro Air Handler Split System AH6500Si Indoor | AH6500Si, #2314

Designed for wine cellars up to 1750 cubic feet and rated for internal applications, CellarPro's Air Handler 6500S split refrigeration system provides ducted refrigeration specifically designed for wine cellars, and allows the noise from the evaporator and condensing units to be removed from living areas.

CellarPro Air Handler split refrigeration systems can be ducted up to 100 equivalent feet (50 feet per duct), and the evaporator and condensing units can be separated up to 100 feet. With our split configuration, the evaporator and condensing units can be located in separate locations and connected via a refrigerant line-set (sold separately) and power line (optional).

CellarPro Air Handler evaporator and condensing units both use variable-speed centrifugal fans with three settings, including a "high" setting for maximum performance and a "low" setting for super-quiet operation. CellarPro AH6500S Air Handler evaporators produce 51 decibels and the condensing units produce 57 decibels (ducted at the medium fan speed).

Our high-performance Air Handlers are designed to handle environments ranging from -20°F to 110°F. Exposure to temperatures below 40°F require our compressor heater ($99), and below 20°F require our low ambient temperature kit ($199).

When NOT ducted, our evaporators and condensers require 12 inches of unobstructed space and approx. 600-700 CFM of ventilation when installed in a confined space.

CellarPro's split configuration allows multiple ducting alternatives, as follows.

  • Collars or grills for EXHAUST (ie Supply) are located at the front (shown at left), top or rear of the cooling system, and are interchangeable to meet your specific requirement.
  • Collars or grills for INTAKE (ie Return) are located at each end (left: evaporator, and right: condenser), and include professional-grade air filters to protect the unit.
A bottle probe temperature sensor (10' cord) plus your choice of duct collars, indoor grills and blank plates is included in the price of the cooling system.

CellarPro Air Handler Split systems offer a choice of 110V / 60Hz wiring and power configurations:
  1. Two plug-in power cords for the evaporator (5.7 amps / 15 amp circuit breaker) and the condensing unit (11.2 amps / 20 amp circuit breaker).
  2. Two permanent power connections for the evaporator (3.6 amps / 15 amp circuit breaker) and the condensing unit (16.7 amps / 25 amp circuit breaker).
  3. One permanent power connection for the entire system (25 amp circuit breaker). In this configuration, the condensing unit must be wired to the evaporator.
CellarPro Air Handlers can be configured to include a factory-installed humidification system and a heating system for low ambient conditions (additional cost).

Important Notes: For exposure to environments below 40°F, our compressor heater modification is required. For use in temperatures below 20°F, we recommend our low ambient kit. All split systems must be installed and charged on site by a qualified HVAC professional. Line-set equivalent feet must be calculated in accordance with ASHRAE guidelines; refer to our Line Sizing Chart for more information.

Capacity: Wine Cellars up to 1750 cubic feet with proper insulation and a moisture barrier. More info...

Shipping: We charge a flat-rate of $95 to ship these units anywhere in the continental U.S. via common carrier, strapped to a pallet, with curbside delivery.

RRP: $4,195.00 You Save: $

Our Price: $4,195.00


Availability: In Stock / Ships 2-3 Days
  
  
  
  
  
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  • Up to 1750 Cu. Ft. Capacity
  • Can be Ducted up to 100 Equivalent Feet (50 Feet per Duct)
  • Can be configured to operate in environments ranging from -20°F to 110°F
  • Schraeder Valve for Refrigerant Charge (R134A) and Superheat Adjustment
  • Multiple Knock-Outs and Access Points
  • Expansion Valve and Liquid Line Solenoid Valve (optional) come Factory Installed
  • Choice of Electronic or Valve Control for Condensing Unit
  • Evaporator and Condensing Unit are Factory Pressurized and Shipped with Dry Nitrogen
  • High-Performance Condensing Unit
  • Variable Speed Fans
  • Oversized Coated Evaporator Coils
  • Optional Humidification System via Digital Display
  • Optional Heating System to add Heat to the Wine Cellar
  • 1/2" ID Drain Line
  • 47/52 Decibels at Low Fan Speed (Ducted Evaporator/Condensing Unit)
  • Electronic Thermostat, Digital LED Display and Audible/Visual Alarms
  • Auto-Defrost Cycle
  • Sight Glass and Liquid Line Filter/Drier (shipped loose)
  • Oversized Receiver for Long Line Sets
  • Line-sets can run up to 100 equivalent feet (and up to 30 vertical feet)
  • Auto Reset High Pressure Switch
  • Compatible with a Dedicated 25-Amp Circuit
  • Includes Bottle Probe with 10' Cord
  • Optional Remote Control Display
  • ETL Tested and Certified (UL Standards)
  • Condition:Brand New
  • Capacity:Up to 1750 Cu Ft
  • Size:18.6w x 18.6d x 19.3h (in)
  • Weight:161 lb
  • Shipping Weight:200
  • Shipping Dims:noinfofound
  • Power/Rating:115V AC / 60 Hz
    Evaporator Dimensions:
    - 60 lbs (no humidifier)
    - 18.6w x 18.6d x 19.3h
    Condensing Unit Dimensions:
    - 111 lbs
    - 18.6w x 18.6d x 19.3h
    System Amps:
    - Startup: 53.0 Amps
    - Total Watts: 1274 (low fan speed)
    BTUH @ 55°F
    - Low Fan Speed: 4923
    - Med Fan Speed: 5350
    - High Fan Speed: 5771
    Evaporator Decibels
    - Low Fan Speed, Ducted: 47 dbA
    - Med Fan Speed, Ducted: 51 dbA
    - High Fan Speed, Ducted: 59 dbA
    Condensing Unit Decibels
    - Low Fan Speed, Ducted / Non-Ducted: 52 dbA / 65 dbA
    - Med Fan Speed, Ducted / Non-Ducted: 57 dbA / 70 dbA
    - High Fan Speed, Ducted / Non-Ducted: 62 dbA / 75 dbA

  • Warranty:2 Years (Entire System) / 5 Years (Compressor)